Lodge Pre-Seasoned Cast Iron Double Dutch Oven With Loop Handles, 5 qt

Description

The Lodge 5 Quart Forged Iron Double Dutch Oven is each cook dinner’s dream with a lid that simply converts to a ten.25 Inch skillet and a domed cowl to offer area for roasts, no-knead bread recipes, soups, and stews. Full with loop handles for straightforward lifting and management, it gives wonderful warmth distribution and retention for constant, even cooking. It affords an abundance of potentialities. Use to sear, sauté, bake, broil, braise, fry, or grill. It’s secure to make use of within the oven, on the range or grill, and over a campfire. The Lodge Forged Iron Double Dutch Oven is made for many years of cooking and comes pre-seasoned with oil for an easy-release end that improves with use. Contains one Lodge 5 Quart Forged Iron Double Dutch Oven. Made in America. Care directions for forged iron: 1. Wash with heat water. Add a gentle cleaning soap, if desired. 2. Dry completely with a lint-free fabric or paper towel. 3. Oil the floor of the pan with a really mild layer of cooking oil whereas heat. Grasp or retailer the cookware in a dry place.
One Lodge Pre-Seasoned 5 Quart Forged Iron Double Dutch Oven
Lid converts to a ten.25 Inch Skillet
Loop handles present safe management
Unparalleled warmth retention and even heating
Pre-seasoned with 100% pure vegetable oil
Use to sear, sauté, simmer, bake, broil, braise, roast, fry, or grill
Use within the oven, on the range, on the grill, or over a campfire. Nice for induction cooktops.
NOTE: As a result of seasoning strategy of the product. floor can generally flake and reveal a brownish coloration beneath. The brownish coloration shouldn’t be rust however caramelized seasoning baked onto the iron itself and disappears with use.